Potassium in Foods View

Potassium values are measured as mg per 100 g of food. Fiber and carbohydrate values are measured as gram per 100 gram of food. Net carbohydrate (net carb) value is derived from subtracting fiber from total carbohydrate of a specific food. NM, not measured.

Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt

    • Potassium: 291
    • Fiber: 7.6
    • Carbohydrate: 27.42
    • Net Carbs: 19.82
    • Potassium (in mg) per gram of net carb: 15
    • Potassium (in mg) per gram of total carb: 11
    • Notes: No special notes.