Potassium values are measured as mg per 100 g of food. Fiber and carbohydrate values are measured as gram per 100 gram of food. Net carbohydrate (net carb) value is derived from subtracting fiber from total carbohydrate of a specific food. NM, not measured.
Sorghum flour, refined, unenriched
-
- Potassium: 145
- Fiber: 1.9
- Carbohydrate: 76.85
-
- Net Carbs: 74.95
- Potassium (in mg) per gram of net carb: 2
- Potassium (in mg) per gram of total carb: 2
-
- Notes: No special notes.
-
- Category: Cereal Grains and Pasta
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from