Protein/Calorie and Methionine/Glycine in Foods View

NV, no value. NA, not applicable.

Bread, pumpernickel, toasted

  • Glycine-to-Methionine Ratio: 2
  • Calories (g per 100 g): 275
  • Glycine (g per 100 g): 0.37
  • Methionine (g per 100 g): 0.17
  • Glycine (g per 100 Cal): 0.13
  • Methionine (g per 100 Cal): 0.06
  • Protein (g per 100 Cal): 3.5
  • Percentage of Total Protein as Glycine: 3.9
  • Percentage of Total Protein as Methionine: 1.8
  • Category: Cereal, Grain, Bread, and Pasta
  • Notes: There are no special notes for this item.
  • Reference:

    USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016) and USDA Branded Food Products Database.