NV, no value. NA, not applicable.
Broadbeans (fava beans), mature seeds, cooked, boiled, with salt
- Glycine-to-Methionine Ratio: 5
- Calories (g per 100 g): 110
- Glycine (g per 100 g): 0.32
- Methionine (g per 100 g): 0.06
- Glycine (g per 100 Cal): 0.29
- Methionine (g per 100 Cal): 0.06
- Protein (g per 100 Cal): 6.9
- Percentage of Total Protein as Glycine: 4.2
- Percentage of Total Protein as Methionine: 0.82
- Category: Fruits, Vegetables, and Beans (Plant Foods)
- Notes: There are no special notes for this item.
- Reference:
USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016) and USDA Branded Food Products Database.