NV, no value. NA, not applicable.
Cheese, mozzarella, whole milk
- Glycine-to-Methionine Ratio: NA
- Calories (g per 100 g): 300
- Glycine (g per 100 g): 0
- Methionine (g per 100 g): 0.52
- Glycine (g per 100 Cal): NA
- Methionine (g per 100 Cal): 0.17
- Protein (g per 100 Cal): 7.4
- Percentage of Total Protein as Glycine: NA
- Percentage of Total Protein as Methionine: 2.3
- Category: Dairy Foods and Eggs
- Notes: There are no special notes for this item.
- Reference:
USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016) and USDA Branded Food Products Database.