NV, no value. NA, not applicable.

Chicken, broiler, rotisserie, BBQ, breast meat only

• Glycine-to-Methionine Ratio: 1
• Calories (g per 100 g): 144
• Glycine (g per 100 g): 1.2
• Methionine (g per 100 g): 0.83
• Glycine (g per 100 Cal): 0.82
• Methionine (g per 100 Cal): 0.58
• Protein (g per 100 Cal): 19.5
• Percentage of Total Protein as Glycine: 4.2
• Percentage of Total Protein as Methionine: 3
• Category: Meat (Muscle Meats)
• Notes: There are no special notes for this item.
• Reference:

  USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016) and USDA Branded Food Products Database.