NM, not measured.
Egg, white, dried, flakes, stabilized, glucose reduced
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- Potassium (mg per 100 g food): 1042
- Calories (Energy, kcal per 100 g food): 910
- Protein (g per 100 g food): 76.92
- Cystine (g per 100 g food): 1.908
- Methionine (g per 100 g food): 2.991
- Sulfur Amino Acids (g per 100 g food): 4.899
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- Potassium (mg per 100 Cal): 114.51
- Potassium (mg per 100 g protein): 1354.65
- Potassium (mg per g sulfur amino acids): 212.7
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- Notes: No special notes.
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- Category: Dairy and Egg Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from