NM, not measured.
Pork, cured, bacon, cooked, microwaved
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- Potassium (mg per 100 g food): 525
- Calories (Energy, kcal per 100 g food): 1234
- Protein (g per 100 g food): 39.01
- Cystine (g per 100 g food): 0.44
- Methionine (g per 100 g food): 1.069
- Sulfur Amino Acids (g per 100 g food): 1.509
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- Potassium (mg per 100 Cal): 42.54
- Potassium (mg per 100 g protein): 1345.81
- Potassium (mg per g sulfur amino acids): 347.91
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- Notes: No special notes.
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- Category: Pork Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from