NM, not measured.
Egg, yolk, dried
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- Potassium (mg per 100 g food): 264
- Calories (Energy, kcal per 100 g food): 1734.5
- Protein (g per 100 g food): 33.63
- Cystine (g per 100 g food): 0.588
- Methionine (g per 100 g food): 0.858
- Sulfur Amino Acids (g per 100 g food): 1.446
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- Potassium (mg per 100 Cal): 15.22
- Potassium (mg per 100 g protein): 785.01
- Potassium (mg per g sulfur amino acids): 182.57
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- Notes: No special notes.
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- Category: Dairy and Egg Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from