NM, not measured.
Lamb, dom, cubed for stew (leg & shoulder), lean, 1/4″ fat, cooked, braised
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- Potassium (mg per 100 g food): 260
- Calories (Energy, kcal per 100 g food): 578
- Protein (g per 100 g food): 33.69
- Cystine (g per 100 g food): 0.402
- Methionine (g per 100 g food): 0.865
- Sulfur Amino Acids (g per 100 g food): 1.267
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- Potassium (mg per 100 Cal): 44.98
- Potassium (mg per 100 g protein): 771.74
- Potassium (mg per g sulfur amino acids): 205.21
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from