NM, not measured.
Fish, salmon, sockeye, cooked, dry heat
-
- Potassium (mg per 100 g food): 436
- Calories (Energy, kcal per 100 g food): 404.5
- Protein (g per 100 g food): 26.48
- Cystine (g per 100 g food): 0.295
- Methionine (g per 100 g food): 0.858
- Sulfur Amino Acids (g per 100 g food): 1.153
_______________________________________________________________________________________
_______________________________________________________________________________________
-
- Potassium (mg per 100 Cal): 107.79
- Potassium (mg per 100 g protein): 1646.53
- Potassium (mg per g sulfur amino acids): 378.14
-
- Notes: No special notes.
-
- Category: Finfish and Shellfish Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from