NM, not measured.
Beef, chuck, short ribs, boneless, 0″ fat, choice, cooked, braised
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- Potassium (mg per 100 g food): 264
- Calories (Energy, kcal per 100 g food): 648
- Protein (g per 100 g food): 28.84
- Cystine (g per 100 g food): 0.307
- Methionine (g per 100 g food): 0.841
- Sulfur Amino Acids (g per 100 g food): 1.148
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- Potassium (mg per 100 Cal): 40.74
- Potassium (mg per 100 g protein): 915.4
- Potassium (mg per g sulfur amino acids): 229.97
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- Notes: No special notes.
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- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from