NM, not measured.
Lamb, dom, loin, lean, 1/4″ fat, choice, cooked, broiled
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- Potassium (mg per 100 g food): 376
- Calories (Energy, kcal per 100 g food): 560
- Protein (g per 100 g food): 29.99
- Cystine (g per 100 g food): 0.358
- Methionine (g per 100 g food): 0.77
- Sulfur Amino Acids (g per 100 g food): 1.128
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- Potassium (mg per 100 Cal): 67.14
- Potassium (mg per 100 g protein): 1253.75
- Potassium (mg per g sulfur amino acids): 333.33
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from