NM, not measured.
Beef, ribeye cap steak, boneless, lean, 0″ fat, selected, cooked, grilled
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- Potassium (mg per 100 g food): 346
- Calories (Energy, kcal per 100 g food): 586.5
- Protein (g per 100 g food): 25.28
- Cystine (g per 100 g food): 0.304
- Methionine (g per 100 g food): 0.799
- Sulfur Amino Acids (g per 100 g food): 1.103
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- Potassium (mg per 100 Cal): 58.99
- Potassium (mg per 100 g protein): 1368.67
- Potassium (mg per g sulfur amino acids): 313.69
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- Notes: No special notes.
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- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from