NM, not measured.
Turkey, all classes, light meat, cooked, roasted
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- Potassium (mg per 100 g food): 249
- Calories (Energy, kcal per 100 g food): 382
- Protein (g per 100 g food): 30.13
- Cystine (g per 100 g food): 0.284
- Methionine (g per 100 g food): 0.788
- Sulfur Amino Acids (g per 100 g food): 1.072
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- Potassium (mg per 100 Cal): 65.18
- Potassium (mg per 100 g protein): 826.42
- Potassium (mg per g sulfur amino acids): 232.28
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- Notes: No special notes.
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- Category: Poultry Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from