NM, not measured.
Beef, ribeye, small end(ribs 10-12), lean & fat, 0″, all grades, cooked, broiled
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- Potassium (mg per 100 g food): 340
- Calories (Energy, kcal per 100 g food): 646
- Protein (g per 100 g food): 27.27
- Cystine (g per 100 g food): 0.352
- Methionine (g per 100 g food): 0.71
- Sulfur Amino Acids (g per 100 g food): 1.062
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- Potassium (mg per 100 Cal): 52.63
- Potassium (mg per 100 g protein): 1246.79
- Potassium (mg per g sulfur amino acids): 320.15
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- Notes: No special notes.
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- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from