NM, not measured.
Game meat, elk, tenderloin, lean, cooked, broiled
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- Potassium (mg per 100 g food): 392
- Calories (Energy, kcal per 100 g food): 420
- Protein (g per 100 g food): 30.76
- Cystine (g per 100 g food): 0.302
- Methionine (g per 100 g food): 0.755
- Sulfur Amino Acids (g per 100 g food): 1.057
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- Potassium (mg per 100 Cal): 93.33
- Potassium (mg per 100 g protein): 1274.38
- Potassium (mg per g sulfur amino acids): 370.86
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from