NM, not measured.
Lamb, dom, shoulder, arm, lean, 1/4″ fat, choice, cooked, broiled
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- Potassium (mg per 100 g food): 340
- Calories (Energy, kcal per 100 g food): 518.5
- Protein (g per 100 g food): 27.71
- Cystine (g per 100 g food): 0.331
- Methionine (g per 100 g food): 0.711
- Sulfur Amino Acids (g per 100 g food): 1.042
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- Potassium (mg per 100 Cal): 65.57
- Potassium (mg per 100 g protein): 1226.99
- Potassium (mg per g sulfur amino acids): 326.3
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from