NM, not measured.
Veal, composite of retail cuts, lean & fat, cooked
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- Potassium (mg per 100 g food): 325
- Calories (Energy, kcal per 100 g food): 599
- Protein (g per 100 g food): 30.1
- Cystine (g per 100 g food): 0.34
- Methionine (g per 100 g food): 0.702
- Sulfur Amino Acids (g per 100 g food): 1.042
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- Potassium (mg per 100 Cal): 54.26
- Potassium (mg per 100 g protein): 1079.73
- Potassium (mg per g sulfur amino acids): 311.9
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from