NM, not measured.
Salmon, chinook, cooked, dry heat
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- Potassium (mg per 100 g food): 505
- Calories (Energy, kcal per 100 g food): 599
- Protein (g per 100 g food): 25.72
- Cystine (g per 100 g food): 0.276
- Methionine (g per 100 g food): 0.761
- Sulfur Amino Acids (g per 100 g food): 1.037
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- Potassium (mg per 100 Cal): 84.31
- Potassium (mg per 100 g protein): 1963.45
- Potassium (mg per g sulfur amino acids): 486.98
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- Notes: No special notes.
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- Category: Finfish and Shellfish Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from