NM, not measured.
Turkey, all classes, back, meat & skin, cooked, roasted
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- Potassium (mg per 100 g food): 260
- Calories (Energy, kcal per 100 g food): 632
- Protein (g per 100 g food): 26.59
- Cystine (g per 100 g food): 0.304
- Methionine (g per 100 g food): 0.731
- Sulfur Amino Acids (g per 100 g food): 1.035
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- Potassium (mg per 100 Cal): 41.14
- Potassium (mg per 100 g protein): 977.81
- Potassium (mg per g sulfur amino acids): 251.21
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- Notes: No special notes.
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- Category: Poultry Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from