NM, not measured.
Lamb, New Zealand, imported, ground lamb, cooked, braised
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- Potassium (mg per 100 g food): 162
- Calories (Energy, kcal per 100 g food): 498.5
- Protein (g per 100 g food): 22.6
- Cystine (g per 100 g food): 0.296
- Methionine (g per 100 g food): 0.737
- Sulfur Amino Acids (g per 100 g food): 1.033
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- Potassium (mg per 100 Cal): 32.5
- Potassium (mg per 100 g protein): 716.81
- Potassium (mg per g sulfur amino acids): 156.82
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from