NM, not measured.
Halibut, Atlantic & Pacific, cooked, dry heat
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- Potassium (mg per 100 g food): 528
- Calories (Energy, kcal per 100 g food): 287.5
- Protein (g per 100 g food): 22.54
- Cystine (g per 100 g food): 0.271
- Methionine (g per 100 g food): 0.748
- Sulfur Amino Acids (g per 100 g food): 1.019
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- Potassium (mg per 100 Cal): 183.65
- Potassium (mg per 100 g protein): 2342.5
- Potassium (mg per g sulfur amino acids): 518.16
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- Notes: No special notes.
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- Category: Finfish and Shellfish Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from