NM, not measured.
Lamb, Australia, fresh, leg, hindshank, heel on, bone-in, lean & fat, 1/8″, braised
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- Potassium (mg per 100 g food): 192
- Calories (Energy, kcal per 100 g food): 529.5
- Protein (g per 100 g food): 29.52
- Cystine (g per 100 g food): 0.302
- Methionine (g per 100 g food): 0.713
- Sulfur Amino Acids (g per 100 g food): 1.015
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- Potassium (mg per 100 Cal): 36.26
- Potassium (mg per 100 g protein): 650.41
- Potassium (mg per g sulfur amino acids): 189.16
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from