NM, not measured.
Beef, rib, small end (ribs 10-12), lean & fat, 1/8″ fat, all grades, cooked, braised
-
- Potassium (mg per 100 g food): 323
- Calories (Energy, kcal per 100 g food): 754.5
- Protein (g per 100 g food): 25.85
- Cystine (g per 100 g food): 0.334
- Methionine (g per 100 g food): 0.673
- Sulfur Amino Acids (g per 100 g food): 1.007
_______________________________________________________________________________________
_______________________________________________________________________________________
-
- Potassium (mg per 100 Cal): 42.81
- Potassium (mg per 100 g protein): 1249.52
- Potassium (mg per g sulfur amino acids): 320.75
-
- Notes: No special notes.
-
- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from