NM, not measured.
Lamb, Australia, imported, fresh, leg, center slice, bone-in, lean, 1/8″ fat, cooked, broiled
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- Potassium (mg per 100 g food): 354
- Calories (Energy, kcal per 100 g food): 474.5
- Protein (g per 100 g food): 26.75
- Cystine (g per 100 g food): 0.321
- Methionine (g per 100 g food): 0.685
- Sulfur Amino Acids (g per 100 g food): 1.006
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- Potassium (mg per 100 Cal): 74.6
- Potassium (mg per 100 g protein): 1323.36
- Potassium (mg per g sulfur amino acids): 351.89
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from