NM, not measured.
Beef, chuck, short ribs, boneless, lean & fat, 0″ fat, selected, cooked, braised
-
- Potassium (mg per 100 g food): 269
- Calories (Energy, kcal per 100 g food): 743
- Protein (g per 100 g food): 25.81
- Cystine (g per 100 g food): 0.271
- Methionine (g per 100 g food): 0.733
- Sulfur Amino Acids (g per 100 g food): 1.004
_______________________________________________________________________________________
_______________________________________________________________________________________
-
- Potassium (mg per 100 Cal): 36.2
- Potassium (mg per 100 g protein): 1042.23
- Potassium (mg per g sulfur amino acids): 267.93
-
- Notes: No special notes.
-
- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from