NM, not measured.
Turkey, liver, all classes, cooked, simmered
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- Potassium (mg per 100 g food): 153
- Calories (Energy, kcal per 100 g food): 490
- Protein (g per 100 g food): 27
- Cystine (g per 100 g food): 0.314
- Methionine (g per 100 g food): 0.681
- Sulfur Amino Acids (g per 100 g food): 0.995
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- Potassium (mg per 100 Cal): 31.22
- Potassium (mg per 100 g protein): 566.67
- Potassium (mg per g sulfur amino acids): 153.77
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- Notes: No special notes.
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- Category: Poultry Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from