NM, not measured.
Beef, ribeye cap steak, boneless, lean, 0″ fat, all grades, cooked, grilled
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- Potassium (mg per 100 g food): 351
- Calories (Energy, kcal per 100 g food): 637.5
- Protein (g per 100 g food): 24.66
- Cystine (g per 100 g food): 0.27
- Methionine (g per 100 g food): 0.716
- Sulfur Amino Acids (g per 100 g food): 0.986
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- Potassium (mg per 100 Cal): 55.06
- Potassium (mg per 100 g protein): 1423.36
- Potassium (mg per g sulfur amino acids): 355.98
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- Notes: No special notes.
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- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from