NM, not measured.
Lamb, dom, rib, lean, 1/4″ fat, choice, cooked, roasted
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- Potassium (mg per 100 g food): 315
- Calories (Energy, kcal per 100 g food): 601.5
- Protein (g per 100 g food): 26.16
- Cystine (g per 100 g food): 0.312
- Methionine (g per 100 g food): 0.671
- Sulfur Amino Acids (g per 100 g food): 0.983
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- Potassium (mg per 100 Cal): 52.37
- Potassium (mg per 100 g protein): 1204.13
- Potassium (mg per g sulfur amino acids): 320.45
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from