NM, not measured.
Veal, foreshank, osso buco, lean & fat, cooked, braised
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- Potassium (mg per 100 g food): 201
- Calories (Energy, kcal per 100 g food): 472
- Protein (g per 100 g food): 27.94
- Cystine (g per 100 g food): 0.315
- Methionine (g per 100 g food): 0.652
- Sulfur Amino Acids (g per 100 g food): 0.967
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- Potassium (mg per 100 Cal): 42.58
- Potassium (mg per 100 g protein): 719.4
- Potassium (mg per g sulfur amino acids): 207.86
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from