NM, not measured.
Lamb, New Zealand, imported, testes, cooked, soaked & fried
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- Potassium (mg per 100 g food): 265
- Calories (Energy, kcal per 100 g food): 324.5
- Protein (g per 100 g food): 21.01
- Cystine (g per 100 g food): 0.275
- Methionine (g per 100 g food): 0.686
- Sulfur Amino Acids (g per 100 g food): 0.961
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- Potassium (mg per 100 Cal): 81.66
- Potassium (mg per 100 g protein): 1261.3
- Potassium (mg per g sulfur amino acids): 275.75
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from