NM, not measured.
Lamb, Australia, imported, fresh, leg, center slice, bone-in, lean & fat, 1/8″ft, cooked, broiled
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- Potassium (mg per 100 g food): 342
- Calories (Energy, kcal per 100 g food): 557.5
- Protein (g per 100 g food): 25.54
- Cystine (g per 100 g food): 0.306
- Methionine (g per 100 g food): 0.654
- Sulfur Amino Acids (g per 100 g food): 0.96
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- Potassium (mg per 100 Cal): 61.35
- Potassium (mg per 100 g protein): 1339.08
- Potassium (mg per g sulfur amino acids): 356.25
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from