NM, not measured.
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), lean & fat, cooked, roasted
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- Potassium (mg per 100 g food): 167
- Calories (Energy, kcal per 100 g food): 637.5
- Protein (g per 100 g food): 24.81
- Cystine (g per 100 g food): 0.296
- Methionine (g per 100 g food): 0.637
- Sulfur Amino Acids (g per 100 g food): 0.933
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- Potassium (mg per 100 Cal): 26.2
- Potassium (mg per 100 g protein): 673.12
- Potassium (mg per g sulfur amino acids): 178.99
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from