NM, not measured.
Turkey from whole, enhanced, light meat, meat & skin, cooked, roasted
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- Potassium (mg per 100 g food): 250
- Calories (Energy, kcal per 100 g food): 406.5
- Protein (g per 100 g food): 26.52
- Cystine (g per 100 g food): 0.246
- Methionine (g per 100 g food): 0.674
- Sulfur Amino Acids (g per 100 g food): 0.92
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- Potassium (mg per 100 Cal): 61.5
- Potassium (mg per 100 g protein): 942.68
- Potassium (mg per g sulfur amino acids): 271.74
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- Notes: No special notes.
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- Category: Poultry Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from