NM, not measured.
Beef, rib, small end (ribs 10-12), lean & fat, 0″ fat, selected, cooked, broiled
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- Potassium (mg per 100 g food): 344
- Calories (Energy, kcal per 100 g food): 738.5
- Protein (g per 100 g food): 24.91
- Cystine (g per 100 g food): 0.279
- Methionine (g per 100 g food): 0.638
- Sulfur Amino Acids (g per 100 g food): 0.917
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- Potassium (mg per 100 Cal): 46.58
- Potassium (mg per 100 g protein): 1380.97
- Potassium (mg per g sulfur amino acids): 375.14
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- Notes: No special notes.
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- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from