NM, not measured.
Lamb, New Zealand, imported, frozen, loin, lean & fat, 1/8″ fat, cooked, broiled
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- Potassium (mg per 100 g food): 164
- Calories (Energy, kcal per 100 g food): 767
- Protein (g per 100 g food): 24.41
- Cystine (g per 100 g food): 0.291
- Methionine (g per 100 g food): 0.626
- Sulfur Amino Acids (g per 100 g food): 0.917
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- Potassium (mg per 100 Cal): 21.38
- Potassium (mg per 100 g protein): 671.86
- Potassium (mg per g sulfur amino acids): 178.84
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from