NM, not measured.
Lamb, Australia, fresh, rack, roast, frenched, denuded, bone-in, lean, 0″, cooked, roasted
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- Potassium (mg per 100 g food): 230
- Calories (Energy, kcal per 100 g food): 453
- Protein (g per 100 g food): 26.52
- Cystine (g per 100 g food): 0.271
- Methionine (g per 100 g food): 0.641
- Sulfur Amino Acids (g per 100 g food): 0.912
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- Potassium (mg per 100 Cal): 50.77
- Potassium (mg per 100 g protein): 867.27
- Potassium (mg per g sulfur amino acids): 252.19
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from