NM, not measured.
Veal, loin, lean, cooked, roasted
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- Potassium (mg per 100 g food): 340
- Calories (Energy, kcal per 100 g food): 453.5
- Protein (g per 100 g food): 26.32
- Cystine (g per 100 g food): 0.297
- Methionine (g per 100 g food): 0.614
- Sulfur Amino Acids (g per 100 g food): 0.911
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- Potassium (mg per 100 Cal): 74.97
- Potassium (mg per 100 g protein): 1291.79
- Potassium (mg per g sulfur amino acids): 373.22
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from