NM, not measured.
Veal, rib, lean, cooked, roasted
-
- Potassium (mg per 100 g food): 311
- Calories (Energy, kcal per 100 g food): 459
- Protein (g per 100 g food): 25.76
- Cystine (g per 100 g food): 0.291
- Methionine (g per 100 g food): 0.601
- Sulfur Amino Acids (g per 100 g food): 0.892
_______________________________________________________________________________________
_______________________________________________________________________________________
-
- Potassium (mg per 100 Cal): 67.76
- Potassium (mg per 100 g protein): 1207.3
- Potassium (mg per g sulfur amino acids): 348.65
-
- Notes: No special notes.
-
- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from