NM, not measured.
Lamb, Australia, imported, fresh, shoulder, whole (arm & blade), lean & fat, 1/8″ fat, cooked
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- Potassium (mg per 100 g food): 288
- Calories (Energy, kcal per 100 g food): 767
- Protein (g per 100 g food): 23.58
- Cystine (g per 100 g food): 0.283
- Methionine (g per 100 g food): 0.604
- Sulfur Amino Acids (g per 100 g food): 0.887
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- Potassium (mg per 100 Cal): 37.55
- Potassium (mg per 100 g protein): 1221.37
- Potassium (mg per g sulfur amino acids): 324.69
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from