NM, not measured.
Lamb, New Zealand, imported, rack – partly frenched, lean & fat, raw
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- Potassium (mg per 100 g food): 277
- Calories (Energy, kcal per 100 g food): 621.5
- Protein (g per 100 g food): 18.12
- Cystine (g per 100 g food): 0.237
- Methionine (g per 100 g food): 0.591
- Sulfur Amino Acids (g per 100 g food): 0.828
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- Potassium (mg per 100 Cal): 44.57
- Potassium (mg per 100 g protein): 1528.7
- Potassium (mg per g sulfur amino acids): 334.54
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from