NM, not measured.
Lamb, Australia, imported, fresh, tenderloin, boneless, lean & fat, 1/8″ fat, raw
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- Potassium (mg per 100 g food): 308
- Calories (Energy, kcal per 100 g food): 370
- Protein (g per 100 g food): 23.23
- Cystine (g per 100 g food): 0.237
- Methionine (g per 100 g food): 0.561
- Sulfur Amino Acids (g per 100 g food): 0.798
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- Potassium (mg per 100 Cal): 83.24
- Potassium (mg per 100 g protein): 1325.87
- Potassium (mg per g sulfur amino acids): 385.96
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from