NM, not measured.
Beef, rib, large end (ribs 6-9), lean & fat, 1/8″ fat, selected, cooked, broiled
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- Potassium (mg per 100 g food): 309
- Calories (Energy, kcal per 100 g food): 840
- Protein (g per 100 g food): 21.55
- Cystine (g per 100 g food): 0.241
- Methionine (g per 100 g food): 0.552
- Sulfur Amino Acids (g per 100 g food): 0.793
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- Potassium (mg per 100 Cal): 36.79
- Potassium (mg per 100 g protein): 1433.87
- Potassium (mg per g sulfur amino acids): 389.66
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- Notes: No special notes.
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- Category: Beef Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from