NM, not measured.
Egg, turkey, whole, fresh, raw
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- Potassium (mg per 100 g food): 142
- Calories (Energy, kcal per 100 g food): 443.5
- Protein (g per 100 g food): 13.68
- Cystine (g per 100 g food): 0.326
- Methionine (g per 100 g food): 0.442
- Sulfur Amino Acids (g per 100 g food): 0.768
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- Potassium (mg per 100 Cal): 32.02
- Potassium (mg per 100 g protein): 1038.01
- Potassium (mg per g sulfur amino acids): 184.9
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- Notes: No special notes.
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- Category: Dairy and Egg Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from