NM, not measured.
Lamb, Australian, imported, fresh, leg, bottom, boneless, lean, 1/8″ fat, raw
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- Potassium (mg per 100 g food): 231
- Calories (Energy, kcal per 100 g food): 353
- Protein (g per 100 g food): 22.28
- Cystine (g per 100 g food): 0.228
- Methionine (g per 100 g food): 0.538
- Sulfur Amino Acids (g per 100 g food): 0.766
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- Potassium (mg per 100 Cal): 65.44
- Potassium (mg per 100 g protein): 1036.8
- Potassium (mg per g sulfur amino acids): 301.57
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from