NM, not measured.
Lamb, Australia, imported, fresh, leg, whole (shank and sirloin), lean & fat, 1/8″ fat, raw
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- Potassium (mg per 100 g food): 295
- Calories (Energy, kcal per 100 g food): 557.5
- Protein (g per 100 g food): 18.24
- Cystine (g per 100 g food): 0.219
- Methionine (g per 100 g food): 0.467
- Sulfur Amino Acids (g per 100 g food): 0.686
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- Potassium (mg per 100 Cal): 52.91
- Potassium (mg per 100 g protein): 1617.32
- Potassium (mg per g sulfur amino acids): 430.03
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from