NM, not measured.
Lamb, New Zealand, imported, brains, cooked, soaked & fried
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- Potassium (mg per 100 g food): 258
- Calories (Energy, kcal per 100 g food): 400
- Protein (g per 100 g food): 14.03
- Cystine (g per 100 g food): 0.184
- Methionine (g per 100 g food): 0.458
- Sulfur Amino Acids (g per 100 g food): 0.642
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- Potassium (mg per 100 Cal): 64.5
- Potassium (mg per 100 g protein): 1838.92
- Potassium (mg per g sulfur amino acids): 401.87
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from