NM, not measured.
Lamb, Australian, imported, fresh, seam fat, cooked
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- Potassium (mg per 100 g food): 164
- Calories (Energy, kcal per 100 g food): 1436
- Protein (g per 100 g food): 13.81
- Cystine (g per 100 g food): 0.141
- Methionine (g per 100 g food): 0.334
- Sulfur Amino Acids (g per 100 g food): 0.475
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- Potassium (mg per 100 Cal): 11.42
- Potassium (mg per 100 g protein): 1187.55
- Potassium (mg per g sulfur amino acids): 345.26
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from