NM, not measured.
Veal, variety meats & by-products, brain, cooked, braised
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- Potassium (mg per 100 g food): 214
- Calories (Energy, kcal per 100 g food): 352.5
- Protein (g per 100 g food): 11.48
- Cystine (g per 100 g food): 0.12
- Methionine (g per 100 g food): 0.252
- Sulfur Amino Acids (g per 100 g food): 0.372
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- Potassium (mg per 100 Cal): 60.71
- Potassium (mg per 100 g protein): 1864.11
- Potassium (mg per g sulfur amino acids): 575.27
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from